TL;DR
Wild West Seed Inc. is recalling 9,476 pounds of broccoli sprouting seeds after Salmonella contamination was reported. The recall covers two lots sold in 50-pound bags and distributed in 12 U.S. states and the United Kingdom. The report does not identify affected retailers, illness reports or advice for consumers who may have bought the seeds.
Wild West Seed Inc. is recalling 9,476 pounds of broccoli sprouting seeds from two lots after Salmonella contamination was reported, according to a Food Safety News report published October 23, similar to other Salmonella-related recalls. The seeds were distributed in 12 U.S. states and the United Kingdom, making the recall relevant to customers and businesses that may have received the affected 50-pound bags.
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The Albany, Oregon-based company identified the affected products as Broccoli Seeds Green Sprouting Calabrese, lot #4105, and Wild West Seeds Broccoli Waltham29 Seeds, lot #4475. Both products were packaged in 50-pound bags. The reported recalled quantity is 9,476 pounds across the two lots.
The stated distribution locations are California, Florida, Georgia, Idaho, Maryland, Maine, North Carolina, Oregon, Pennsylvania, Texas and Utah, as well as the United Kingdom. Food Safety News reported that Wild West Seed notified customers by letter. The report said the company had not posted a news release about the recall.
The report identifies Salmonella contamination as the reason for the recall, but provides no further detail about how contamination was detected or when the company learned of it. It also does not say whether the affected bags were sold directly to consumers or supplied to other businesses.
Where the Recalled Seeds Went
The recall covers a substantial quantity of seeds sold in large commercial bags, and the listed distribution reaches multiple U.S. regions and the UK. Customers who buy or handle sprouting seeds for food production may need to check lot numbers against the recall information rather than relying on the product name alone.
Salmonella can cause foodborne illness, so contamination in seeds intended for sprouting is a public-health concern. The report does not provide product-specific handling or disposal instructions, however. Anyone who handles or sells these products should seek guidance from the company or relevant food-safety authorities and avoid assuming that an unlisted lot is included.
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Recall Identifies Two Seed Lots
The available report describes a company recall covering two named broccoli seed products and their lot numbers. It says Wild West Seed informed customers by letter, rather than announcing the recall in a company news release. No recall notice text or copy of the customer letter is included in the report.
The reported distribution list is broad, but the source does not name individual stores, distributors or other recipients. Nor does it say whether the products were repackaged or used as ingredients after leaving the company. Those details matter for tracing the affected bags, but are not established in the information provided.
“Wild West Seed Inc. is recalling almost 10,000 pounds of broccoli sprouting seeds because of Salmonella contamination.”
— Food Safety News report
Illness Reports and Retailers Unknown
The report does not state whether any illnesses have been linked to the seeds, how Salmonella was detected, or whether the contamination was confirmed through testing. It does not identify the date the recall began, the number of customers notified, or the specific retailers and distributors that received the lots.
It is also unclear whether the bags reached individual consumers, were used by food businesses, or remain in distribution. The source does not include instructions for returning or disposing of the product, nor does it give contact details for customers seeking advice. These points should not be treated as confirmed until additional information is made available.
Check Lot Numbers and Notices
Customers and businesses with broccoli sprouting seeds should compare their packaging with the two identified product names and lot numbers #4105 and #4475, and check any notice received from Wild West Seed. Those who believe they have an affected bag can contact the company or a local food-safety authority for current instructions; the report itself does not specify a return or disposal process.
Further updates may clarify the contamination findings, the distribution chain, any reported illnesses and the steps customers should take. Until that information is available, the confirmed details remain the two lots, the total recalled quantity and the listed distribution areas.
Key Questions
Which sprouting seeds are included in the recall?
The recall covers Broccoli Seeds Green Sprouting Calabrese, lot #4105, and Wild West Seeds Broccoli Waltham29 Seeds, lot #4475, in 50-pound bags.
How much product is being recalled?
Wild West Seed is recalling a reported 9,476 pounds across the two lots.
Where were the seeds distributed?
The report lists California, Florida, Georgia, Idaho, Maryland, Maine, North Carolina, Oregon, Pennsylvania, Texas and Utah, as well as the United Kingdom.
Have illnesses been reported?
The source report does not say whether illnesses have been linked to the recalled seeds. That status is not established in the information provided.
What should customers do if they have one of the lots?
Check the product name and lot number against the recall details, and contact Wild West Seed or a local food-safety authority for current handling instructions. The report does not specify whether to return or discard the bags.
Source: rss
