If you’re looking to elevate your jerky game, I recommend checking out the top 15 food dehydrators with features like precise temperature controls, powerful fans for even drying, and large capacities with multiple trays. Many models include BPA-free materials, digital timers, and specialized accessories for effortless use. Whether you’re a beginner or a seasoned maker, these dehydrators can handle small batches or large productions. Keep going; you’ll discover the key features that make these options stand out.

Key Takeaways

  • Look for models with adjustable temperature controls up to 176°F for optimal jerky dehydration.
  • Choose dehydrators with efficient airflow systems, like rear-mounted or circulating fans, for even drying.
  • Select units with BPA-free, durable materials and removable, dishwasher-safe trays for easy cleaning and food safety.
  • Prioritize dehydrators with larger capacities and multiple trays to prepare jerky in bulk.
  • Check for safety certifications and features like overheat protection to ensure reliable, safe operation.

COSORI Food Dehydrator with Temperature Control and 5 Trays

If you’re serious about making perfect jerky at home, the COSORI Food Dehydrator with Temperature Control and 5 Trays is an excellent choice. It offers precise temperature control with a max of 176°F, adjustable in 1°F steps, ensuring you meet USDA safety guidelines for beef jerky. The built-in overheat protection and BPA-free accessories make it safe and reliable. With five stainless steel trays, a recipe cookbook, mesh screen, and fruit roll sheet included, it’s versatile. The four presets—jerky, fruit, vegetables, yogurt—make operation straightforward. Its compact design, quiet operation, and 48-hour timer let you dehydrate efficiently without hassle.

Best For: home cooks and food enthusiasts looking for a safe, reliable, and versatile dehydrator to make jerky, dried fruits, vegetables, yogurt, and other dehydrated foods with precise temperature control and convenient features.

Pros:

  • Precise temperature control up to 176°F with 1°F increments for safe and customized dehydration.
  • Includes essential accessories like stainless steel trays, mesh screen, fruit roll sheet, and recipe cookbook.
  • User-friendly with presets for jerky, fruit, vegetables, and yogurt, plus a 48-hour adjustable timer.

Cons:

  • Limited to a maximum temperature of 176°F, which may not be suitable for certain dehydration needs.
  • Slightly compact size may limit the quantity processed at one time compared to larger models.
  • The price point could be higher for users seeking a basic, no-frills dehydrator without preset options.

Food Dehydrator with 12 Stainless Steel Trays and Digital Timer

The Food Dehydrator with 12 stainless steel trays and a digital timer is an excellent choice for serious home food preservers and hobbyists who want large batches and precise control. Its spacious capacity allows me to dehydrate generous amounts of fruits, meats, herbs, and more effortlessly. The stainless steel construction guarantees durability, while the quiet operation keeps everything peaceful. I love the digital touch panel with adjustable temperature and timer, making it easy to customize drying. Features like auto shut-off, even drying, and dishwasher-safe trays make it convenient and reliable. It’s perfect for producing consistent, high-quality jerky and snacks at home.

Best For: home food preservers, meal preppers, and hobbyists seeking large capacity, precise control, and versatile dehydration options.

Pros:

  • Spacious 12 stainless steel trays for large batches of various foods.
  • Digital touch panel with customizable temperature (95–167°F) and timer (1–48 hours).
  • Quiet operation (under 55 dB) with easy-to-clean, dishwasher-safe trays.

Cons:

  • Higher price point compared to standard models, but justified by features and capacity.
  • Size may require significant counter or storage space.
  • Learning curve for optimal use of presets and manual controls for beginners.

Elite Gourmet Food Dehydrator with 11.4 Trays and Adjustable Temperature

With its 11.4 trays and adjustable temperature control, the Elite Gourmet Food Dehydrator is an excellent choice for anyone serious about making high-quality jerky at home. Its temperature ranges from 95ºF to 158ºF, ensuring precise dehydration. The horizontal airflow and base-mounted fan promote even drying, preventing hot spots. The large viewing window helps monitor progress easily, while the BPA-free, dishwasher-safe trays simplify cleanup. Certified ETL safe and rated at 350W, it combines safety with efficiency. Whether you’re drying fruits, herbs, or pet treats, this versatile dehydrator offers consistent results and easy operation, making it a valuable addition to your snack-making arsenal.

Best For: health-conscious individuals, hobbyists, and pet owners seeking a versatile, reliable food dehydrator for making natural snacks and treats at home.

Pros:

  • Adjustable temperature control from 95ºF to 158ºF for precise dehydration.
  • Horizontal airflow with a base-mounted fan for even heat distribution and consistent drying.
  • Large viewing window and BPA-free, dishwasher-safe trays for easy monitoring and cleanup.

Cons:

  • Limited to indoor use; not designed for outdoor operation.
  • Power rating of 350W may result in longer drying times compared to higher-wattage models.
  • Only 5 trays included, which might require additional purchase for larger batch processing.

Magic Mill Food Dehydrator Machine with Digital Timer & Temperature Control

For those seeking a reliable, easy-to-use dehydrator for making jerky at home, the Magic Mill Food Dehydrator Machine offers a practical solution. It features five stackable, stainless steel trays with adjustable heights, allowing versatile dehydration of meats, fruits, and vegetables. The digital timer and temperature controls make it simple to set and monitor drying times, while the 240W motor ensures efficient moisture removal. Compact and lightweight, it fits well in small kitchens. Although some users find the plastic trays a bit flimsy, most praise its consistent performance, nutrient retention, and quiet operation. It’s an affordable choice for occasional jerky making with straightforward functionality.

Best For: those seeking an affordable, user-friendly dehydrator for occasional food drying tasks like jerky, fruits, and herbs in small kitchen spaces.

Pros:

  • Easy-to-use digital controls with adjustable timer and temperature settings
  • Compact, lightweight design suitable for limited kitchen space
  • Efficient dehydration with good nutrient retention and quiet operation

Cons:

  • Plastic trays can be flimsy and prone to cracking over time
  • Limited tray spacing may restrict larger food items or batch sizes
  • Some users report occasional electrical odors, noises, or malfunctions shortly after purchase

Food Dehydrator with 12 Trays, 1200W, 24H Timer, and Temperature Control

If you’re serious about making high-quality jerky at home or in a small commercial setting, this 12-tray food dehydrator is an excellent choice. Its powerful 1200W motor with rear drying fan and circulating airflow guarantees even heat distribution, preserving nutrients and flavor. The stainless steel trays, drip tray, silicone mats, and accessories make cleanup easy and versatile for various foods. With precise temperature control (86°F-194°F) and a 24-hour timer, you can customize drying times for perfect results. Its compact design, quiet operation, and safety features like overheat protection make it a reliable, efficient tool for creating delicious, evenly dried jerky and snacks.

Best For: Home cooks and small-scale commercial food producers seeking an efficient, versatile dehydrator for making jerky, dried fruits, herbs, and snacks with consistent results.

Pros:

  • Even heat distribution with circulating airflow preserves nutrients and flavors.
  • Large capacity with 12 stainless steel trays allows for drying multiple food types simultaneously.
  • Quiet operation and safety features like overheat protection enhance user experience.

Cons:

  • Slightly bulky design may require dedicated storage space.
  • Higher power consumption (1200W) could increase electricity costs with extended use.
  • Some users might find the controls or accessories less suitable for very delicate or specific recipes.

Magic Mill Pro Food Dehydrator Machine with 10 Stainless Steel Trays

The Magic Mill Pro Food Dehydrator Machine with 10 stainless steel trays stands out as an excellent choice for making jerky at home, thanks to its large capacity and precise temperature regulation. Its rear-mounted fan and airflow circulation technology guarantee even drying, preventing hot spots. The adjustable stainless steel trays include fruit roll and mesh options for small foods. With a digital thermostat, timer, and automatic shut-off, you get perfect results with minimal effort. The transparent door makes monitoring easy, while dishwasher-safe trays simplify cleaning. Made from BPA-free, food-grade stainless steel and ETL approved, it combines safety, durability, and versatility for all your dehydration needs.

Best For: Home cooks and small-scale food producers seeking a versatile, durable, and easy-to-use dehydrator for making jerky, dried fruits, herbs, and more.

Pros:

  • Equipped with rear-mounted fan and airflow circulation technology for even drying results.
  • Includes 10 spacious, adjustable stainless steel trays with versatile options like fruit roll and mesh trays.
  • Made from BPA-free, food-grade stainless steel and ETL approved, ensuring safety and durability.

Cons:

  • Large capacity may require more space for storage and operation.
  • Digital controls and automatic features may have a learning curve for some users.
  • Slightly higher price point compared to basic dehydrator models.

Food Dehydrator with 12 Trays, Adjustable Timer & Temp

With 12 spacious stainless steel trays measuring 12.5×12.5 inches each, this dehydrator offers ample drying capacity perfect for large families or serious jerky enthusiasts. Its digital controls let you fine-tune the drying time from 30 minutes up to 24 hours in 30-minute increments, while the adjustable temperature range of 70°F to 190°F guarantees versatility for different foods. The hot air circulation system guarantees even drying on all trays, resulting in consistent jerky, fruits, or herbs. Plus, it operates quietly and includes safety features like automatic shutdown, overheat protection, and cold air cooling. This dehydrator is a reliable choice for anyone serious about homemade snacks.

Best For: home cooks, large families, and jerky enthusiasts seeking versatile, large-capacity food dehydration solutions.

Pros:

  • Ample drying space with 12 stainless steel trays measuring 12.5×12.5 inches each.
  • Precise digital controls for adjustable time (30 min to 24 hours) and temperature (70°F – 190°F).
  • Quiet operation with built-in safety features like automatic shutdown, overheat protection, and cold air cooling.

Cons:

  • Designed for use only with 120V 60Hz power, limiting international compatibility.
  • May be bulky for small kitchens or limited counter space.
  • The digital interface might require some initial familiarization for new users.

Magic Mill Food Dehydrator Machine with 15 Trays

For home chefs seeking to effortlessly produce large batches of flavorful jerky, the Magic Mill Food Dehydrator Machine with 15 trays stands out due to its spacious capacity and precise temperature control. Its 15 stainless steel trays and rear-mounted fan guarantee even drying without tray rotation, saving time and effort. The digital controls allow you to set temperatures from 95°F to 167°F and timers up to 48 hours, providing precision for perfect jerky. Made with food-grade materials, it’s safe and durable, with easy-to-clean dishwasher-safe trays. Quiet and efficient, this dehydrator delivers consistent results, making it an excellent choice for serious snack makers.

Best For: home chefs and food enthusiasts who want to dehydrate large batches of jerky, fruits, vegetables, and herbs with precision and convenience.

Pros:

  • Spacious 15 stainless steel trays allow for large-scale dehydration, ideal for bulk food preparation.
  • Digital temperature and timer controls provide precise settings from 95°F to 167°F for perfect results.
  • Quiet operation and even airflow ensure consistent drying without the need for tray rotation, saving time.

Cons:

  • No pause button available, which may limit flexibility during dehydration sessions.
  • The size and footprint may take up significant counter space for smaller kitchens.
  • Some users desire more recipe ideas or guidance for optimal dehydration processes.

Food Dehydrator Machine for Jerky and Fruit

If you’re looking to make delicious jerky and dried fruits at home, this food dehydrator machine offers the perfect combination of capacity and control. It has seven BPA-free, detachable trays with 180° rotation, providing ample space for different food sizes. The stainless steel base is compact and easy to clean, ideal for small kitchens. With a 400W power and 360° circulating airflow, it ensures even drying quickly. The adjustable temperature from 95-158°F and a clear LED display make precise regulation simple. Plus, the included silicone tong keeps handling food hygienic and safe, making it versatile for a variety of snacks.

Best For: Home cooks and snack enthusiasts seeking an efficient, versatile dehydrator for making jerky, dried fruits, vegetables, and other healthy snacks.

Pros:

  • Adjustable temperature and time settings for precise dehydration control
  • Large capacity with seven detachable, rotatable BPA-free trays for various food sizes
  • Quick and even drying thanks to 360° circulating airflow and 400W power

Cons:

  • Requires periodic tray repositioning to prevent overheating during long drying cycles
  • Limited to small kitchen spaces due to its compact stainless steel base
  • Cleaning trays in the dishwasher may require careful handling to maintain BPA-free integrity

COSORI Food Dehydrator Machine with 5 Trays and 165°F Temperature Control

The COSORI Food Dehydrator Machine with 5 trays and a maximum temperature of 165°F is an excellent choice for anyone looking to make high-quality jerky at home. Its precise temperature control from 95°F to 165°F allows for perfect drying of meats, fruits, and herbs. The BPA-Free trays are easy to clean and can be expanded up to 7 layers for larger batches. Quiet operation, a user-friendly LED touch display, and safety features like overheat protection make it convenient and reliable. Many users find it delivers consistent results in 4.5 to 8 hours, making it an efficient, versatile tool for snack mastery.

Best For: home food enthusiasts, pet owners, and anyone interested in making healthy snacks like jerky, dried fruits, or herbal mixes with precise temperature control and easy operation.

Pros:

  • Adjustable temperature control from 95°F to 165°F for versatile drying options
  • BPA-Free, dishwasher-safe trays for easy cleaning and food safety
  • Quiet operation with a user-friendly LED touch display and safety features like overheat protection

Cons:

  • Some units have reported early failure or safety concerns due to cheap materials or design flaws
  • Limited to 5 trays initially, requiring additional purchase for larger batches
  • Potential risk of toxic gases if used with defective or poorly manufactured trays

NESCO FD-75A Snackmaster Pro Food Dehydrator

The NESCO FD-75A Snackmaster Pro Food Dehydrator stands out as an excellent choice for home cooks who want fast, consistent results when making jerky. Its 600 watts of power guarantee even heat distribution, drying foods up to four times faster than many other models. With adjustable temperatures from 95°F to 160°F, you can customize the drying process to different ingredients. The dehydrator includes five spacious 13.5-inch trays, expandable up to 12 for larger batches. It also comes with useful accessories like fruit roll sheets and jerky cure samples. Built for efficiency and flexibility, it’s perfect for serious snack enthusiasts.

Best For: home cooks and snack enthusiasts seeking fast, efficient, and large-scale food dehydration for snacks, fruits, and jerky.

Pros:

  • Provides even heat distribution for consistent drying results.
  • Fast drying time, up to four times quicker than many other dehydrators.
  • Expandable capacity up to 12 trays to handle large batches.

Cons:

  • Powerhead is imported from China, which may affect supply or repair options.
  • Trays sold separately, requiring additional purchase for larger capacity.
  • Limited to a maximum temperature of 160°F, which may not suit all drying needs.

Food Dehydrator Machine for Jerky Beef

A food dehydrator machine for jerky beef is ideal for home chefs and hobbyists who want to make high-quality, flavorful jerky without relying on commercial processes. Its large capacity features seven stainless steel trays, perfect for drying big batches of meat, fruits, or herbs. The digital controls allow precise temperature adjustments from 95°F to 158°F and a timer up to 48 hours, ensuring best dehydration. The machine runs quietly and includes safety features like auto shutoff and overheat protection. Its durable stainless steel construction is easy to clean, and the compact design fits well in any kitchen. Overall, it’s a reliable choice for making consistently excellent jerky at home.

Best For: home chefs, hobbyists, and small families seeking an efficient, easy-to-use dehydrator for making jerky, dried fruits, herbs, and pet treats.

Pros:

  • Large capacity with seven stainless steel trays for drying big batches efficiently.
  • Digital controls with precise temperature and timer adjustments for optimal dehydration.
  • Durable, dishwasher-safe stainless steel construction that is easy to clean and maintains longevity.

Cons:

  • Limited size may not be suitable for very large-scale commercial use.
  • The 7th tray placement can sometimes restrict airflow, affecting drying uniformity.
  • Slightly higher price compared to basic dehydrator models without digital features.

Homdox Food Dehydrator Machine with BPA-Free Trays and Temperature Control

If you’re serious about making homemade jerky, the Homdox Food Dehydrator Machine is an excellent choice thanks to its BPA-free trays and precise temperature control. It features eight stackable, adjustable trays with a 180° rotation, accommodating various food sizes. The dehydrator offers a temperature range of 95-158°F and a timer up to 72 hours, ensuring consistent results. Its circulating airflow and included mats help dehydrate herbs, fruits, and meats evenly. Compact and lightweight at just 7 pounds, it’s perfect for home use, camping, or picnics. While easy to operate and clean, some users note uneven drying and durability concerns after extended use.

OSTBA Food Dehydrator with 5 Stainless Steel Trays

For home cooks and health enthusiasts seeking a reliable dehydrator for jerky, the OSTBA Food Dehydrator with 5 stainless steel trays stands out thanks to its durable construction and precise temperature control. Its BPA-free, food-grade stainless steel trays are integrated with a sturdy ABS plastic body, making it safe and long-lasting. The adjustable trays and 400W motor ensure even airflow and nutrient preservation, while the 95°F to 160°F temperature range and 48-hour timer allow customized drying. Quiet operation, easy cleaning, and safety features like auto shut-off make it user-friendly. Overall, this dehydrator offers versatility, efficiency, and convenience for making healthy snacks at home.

Best For: home cooks, health enthusiasts, and small-scale food preservers seeking a durable, versatile dehydrator for making jerky, dried fruits, herbs, and pet treats.

Pros:

  • Durable stainless steel trays and sturdy construction ensure long-lasting use and safety.
  • Adjustable trays and precise temperature control allow customization for various foods.
  • Quiet operation, easy cleaning, and safety features enhance user convenience.

Cons:

  • Limited to 5 trays, which may be insufficient for large batch dehydration.
  • Price may be higher compared to basic dehydrator models with plastic trays.
  • No tray rotation mechanism, relying solely on even airflow for dehydrating large quantities.

Food Dehydrator Dryer with 5 BPA-Free Racks and Tray

The Food Dehydrator Dryer with 5 BPA-Free Racks and Tray stands out as an excellent choice for beginners or small-scale food enthusiasts seeking an easy, safe way to make jerky at home. Its compact, round design fits seamlessly into small kitchens, and the lightweight, BPA-free plastic trays guarantee safe food contact. With 280W power and adjustable temperatures from 104°F to 158°F, it provides consistent, efficient dehydration for meat, fruit, herbs, and more. The slide-out trays make loading and cleaning simple, while the quiet operation and safety features, like overheating protection, add to its appeal. Overall, it’s a reliable, budget-friendly option for home drying.

Best For: beginners and small-scale food preservation enthusiasts seeking an easy, safe, and space-saving dehydrator for making jerky, dried fruits, and herbs at home.

Pros:

  • Compact round design fits seamlessly into small kitchens and countertops
  • BPA-free plastic trays ensure safe food contact and easy cleaning
  • Adjustable temperature range (104°F to 158°F) provides versatile dehydration options

Cons:

  • Trays are lightweight and may feel brittle over time, requiring careful handling
  • Limited tray spacing (0.79”) may restrict larger items from fitting comfortably
  • Not dishwasher safe, necessitating manual cleaning of trays

Factors to Consider When Choosing Food Dehydrators for Jerky

key dehydrator selection factors

When choosing a food dehydrator for jerky, I look at several key factors to get the best results. Things like temperature control, capacity, and ease of cleaning really matter to me. Understanding these points helps me pick the right dehydrator to make safe, tasty jerky efficiently.

Temperature Precision

Have you ever wondered how essential precise temperature control is when making jerky? It’s fundamental because dehydration at the right temperature preserves nutrients and ensures safety. A good dehydrator should let you set exact temperatures, ideally in 1°F increments, so you can fine-tune the process. Consistent heat is crucial to drying the jerky evenly, preventing spots that are under- or over-dried. Some models even feature automatic sensors that adjust the heat to maintain steady temperatures, which is a huge plus. For jerky, USDA recommends a minimum of 165°F to eliminate bacteria, so choosing a dehydrator with accurate controls is paramount. Precise temperature regulation not only guarantees safe, high-quality jerky but also makes the drying process more predictable and effortless.

Capacity and Size

Choosing the right capacity for your food dehydrator directly impacts how much jerky you can make at once. Larger models with more trays or bigger dimensions are perfect if you want to produce substantial batches, whether for frequent snacking or small-scale commercial use. On the other hand, compact dehydrators with fewer trays suit limited kitchen space and occasional batch making. Pay attention to the height between trays, as insufficient spacing can restrict thicker cuts of meat from dehydrating evenly. When selecting capacity, consider how often you’ll make jerky, how much space you have, and whether high-volume production is a priority. Finding the right balance ensures you get a dehydrator that fits your needs without sacrificing convenience or storage.

Ease of Cleaning

Ease of cleaning is a crucial factor to contemplate because a dehydrator that’s simple to maintain saves you time and effort. I look for models with dishwasher-safe trays and removable parts, which make cleanup quick and hassle-free. Materials like stainless steel or BPA-free plastic are great because they wipe down easily and resist staining or odors. Compact designs with minimal crevices and smooth surfaces also help prevent buildup, making manual cleaning straightforward. Lightweight trays that detach easily reduce the risk of breakage and simplify handling. Additionally, clear instructions on cleaning procedures and compatibility with cleaning appliances ensure proper maintenance. Prioritizing these features keeps my dehydrator hygienic, prolongs its lifespan, and makes my jerky-making process more enjoyable.

Dehydration Speed

Dehydration speed is a critical factor when selecting a food dehydrator for jerky, as it directly impacts how quickly you can enjoy your homemade snack. Higher wattage models tend to dry foods faster because they have more powerful heating elements. The airflow circulation system also plays a vital role; rear-mounted fans or horizontal airflow ensure even heat distribution, reducing drying time. Additionally, the size and number of trays matter—more trays can increase drying time if airflow isn’t ideal or evenly distributed. Adjustable temperature settings allow you to fine-tune the drying process for different foods, speeding up dehydration when needed. While pre-set timers help streamline the process, consistent speed depends on maintaining proper temperature and airflow throughout the cycle.

Safety Features

Safety features are essential considerations when selecting a food dehydrator for jerky, as they help prevent accidents and guarantee reliable operation. Overheat protection and automatic shut-off are crucial, stopping the machine if temperatures get too high or if there’s a malfunction. BPA-free materials in trays and accessories ensure safe contact with food and reduce chemical leaching, which is vital for health. Proper ventilation and circulation systems help prevent overheating and promote even heat distribution, ensuring consistent drying. Built-in timers with automatic shutdown reduce the risk of over-drying and electrical issues. Additionally, look for certifications like ETL or UL listing, which confirm the dehydrator meets safety standards. These features give me peace of mind, knowing my equipment is safe and reliable during every use.

Frequently Asked Questions

How Do I Clean and Maintain My Food Dehydrator Effectively?

To keep my food dehydrator in top shape, I always unplug it and let it cool before cleaning. I remove trays and wipe them with warm, soapy water, making sure to scrub away any residue. I clean the interior with a damp cloth and check vents for dust or debris. Regular maintenance like this guarantees my dehydrator runs efficiently and extends its lifespan, giving me perfect jerky every time.

What Is the Optimal Temperature for Drying Different Types of Jerky?

Think of drying jerky like tuning a guitar—you want the perfect pitch. The ideal temperature for most jerky is around 160°F (71°C) to guarantee safety and proper drying. For leaner meats like turkey or fish, keep it at 160°F, but for beef, you can go slightly lower, around 145°F (63°C). Always follow specific recipe guidelines, but maintaining these temps helps you get that perfect, flavorful jerkiness every time.

Can I Dehydrate Other Foods Besides Jerky and Fruit?

Absolutely, you can dehydrate a variety of foods beyond jerky and fruit. I’ve dried herbs, vegetables, nuts, and even homemade snacks like granola bars. Just make sure to adjust the temperature and drying time based on the food’s moisture content and thickness. Dehydrators are versatile tools that help preserve flavors, extend shelf life, and create delicious, healthy treats from almost anything you have in the kitchen.

How Does Tray Size Affect Dehydration Time and Quality?

Tray size directly impacts dehydration time and quality because larger trays mean more space for air circulation, which speeds up drying and promotes even dehydration. Smaller trays may take longer and risk uneven results, especially with thicker foods. I’ve noticed that choosing a dehydrator with appropriately sized trays helps me get consistent, high-quality jerky and snacks, saving me time and ensuring every piece is perfectly dried and delicious.

Are There Safety Tips for Homemade Jerky Preparation?

I always make sure to wash my hands thoroughly before handling meat and keep all utensils clean. I marinate the meat in the fridge and cook it at the proper temperature to kill bacteria. I also monitor the dehydration process closely, ensuring the jerky reaches an internal temperature of 160°F, and store it in airtight containers. Following these tips keeps my homemade jerky safe and delicious.

Conclusion

Did you know that Americans consume over 1.2 billion pounds of jerky annually? With the right food dehydrator, you can easily make healthy, delicious snacks at home. Whether you prefer a compact model or one with multiple trays, there’s an option for everyone. Investing in a quality dehydrator not only saves money but also lets you customize flavors. Elevate your snack game today and enjoy fresh jerky anytime!

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