Summer is the perfect time to indulge in cool, homemade treats. Nothing beats a fresh, fruity ice cream made right in your kitchen, especially when you have the right tools like the Ninja BN801 Professional Plus Kitchen System.
This powerful blender and processor combo makes preparing everything from smoothies to ice cream a breeze. Today, we’ll show you how to whip up a delicious berry ice cream that will keep you cool all summer long.
Our top pick at a glance
Ninja BN801 Professional Plus Kitchen System
- ✔ Weight: 11 lbs
- ✔ Dimensions: 8 x 7 x 17 inches
- ✔ Warranty: 1-year limited
Ninja BN801 Professional Plus Kitchen System, 1400 WP, 5 Functions for Smoothies, Chopping, Dough & More with Auto IQ, 72-oz.* Blender Pitcher, 64-oz. Processor Bowl, (2) 24-oz. To-Go Cups, Grey
- Enhanced Functionality: More blending programs and modern design
- Powerful Crushing: 1400 peak watts for ice and frozen drinks
- Food Processing: 8-cup bowl for chopping and purees
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Gather Your Ingredients and Equipment
Start by collecting fresh berries—strawberries, blueberries, raspberries, or a mix—and basic ingredients like heavy cream, sweetener, and vanilla extract. You’ll also need your Ninja BN801 Kitchen System, including the 72-oz blender pitcher and the 64-oz processor bowl.
Having everything ready ensures a smooth, quick process, especially on hot days when you want your treat fast.
Prepare the Berry Base
In the Ninja processor bowl, combine 2 cups of mixed berries with 1/2 cup of sugar and a teaspoon of vanilla extract. Use the pulse function to chop and blend until the mixture is smooth but still slightly textured.
Transfer the berry mixture into a bowl and set aside. This forms the vibrant, flavorful base of your ice cream.
Create the Creamy Ice Cream Mixture
In a separate bowl, whisk together 2 cups of heavy cream with 1/2 cup of sweetened condensed milk. For an extra boost of flavor, add a teaspoon of lemon juice or a dash of your favorite liqueur if desired.
Pour this mixture into the blender pitcher, then add the berry purée. Use the Smoothie function on your Ninja to blend everything until smooth and well combined.
Freeze and Serve
Pour the blended mixture into a freezer-safe container and cover tightly. Place in your freezer for about 4 hours, or until firm enough to scoop.
For quick serving, you can use the Ninja’s ice crush function to make the texture even creamier just before serving. Garnish with fresh berries or a sprig of mint for a beautiful presentation.
Tips for Perfect Summer Ice Cream
- Use ripe, fresh berries for the best flavor.
- Adjust the sweetness by tasting the mixture before freezing.
- If the ice cream is too hard, let it sit at room temperature for a few minutes before scooping.
- Experiment with different fruit combinations for variety.
More Details on Our Top Picks
Ninja BN801 Professional Plus Kitchen System
The Ninja BN801 Kitchen System makes preparing homemade ice cream a simple, fast process. Its powerful motor and versatile functions allow you to create smooth, creamy frozen treats perfect for hot days.
Pros:
- Powerful 1400W motor handles ice and frozen fruit easily
- Multiple functions for blending, chopping, and dough
- Large pitcher and processor bowls for big batches
- Auto IQ technology simplifies the process
Cons:
- Can be bulky for small kitchens
- Requires pre-freezing for optimal ice cream texture
- Some users find the lid locking mechanism tight
Best for: Home cooks who love making fresh, customized summer desserts
Not ideal for: Those seeking a lightweight, compact blending option
Bottom line: A powerful, versatile kitchen system perfect for making refreshing summer treats at home.
Affiliate disclosure: As an Amazon Associate we earn from qualifying purchases. Prices and availability are accurate as of the time of publishing.
